Monday, August 27, 2012

Clean Chicken Burrito Bowl

This is the easiest, quickest, yummiest recipe! I love something that you can throw together quick, that is healthy and still tastes good! You can pretty much add whatever you want to this. FF Greek yogurt, tomatoes, onions, peppers, olives...whatever you want. Below is what I had on hand!



Clean Chicken Burrito Bowl
2 boneless skinless chicken breasts boiled and shredded
1 can of black beans
1 large corn on the cob
1 avocado
4 tbls of fat free feta
1 tbls of chili powder 
2 tbls cumin
1/2 tsp garlic salt
1 tbls of water



Heat oven on 350 and cook corn with the husks still on for 30 minutes. (while the corn is cooking, go ahead and boil your chicken.) 

Once the corn is done, in a med bowl, add the cooked and shredded chicken, cumin, chili powder, garlic salt and water. Stir until all the chicken is covered in the seasoning. 

Warm the can of beans....either in the microwave or in a saucepan. 

Cut corn off the cob. 

Chop avocado in small pieces.

In 4 small bowls divide all ingredients evenly and layer.....rice, corn, beans, chicken, avocado, and FF feta. Add anything else you can think of! 

Since there are only 2 of us, we had it the next day as leftovers...still yummy!

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